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Vol. 4 No. 3 (1996)
Vol. 4 No. 3 (1996)
Published:
2010-07-02
Diallel crossbreeding experiment in danish and hungarian meat rabbits 2. Quality evaluation, dissection, and chemical analysis of carcasses
J.F. Jensen, J.A. Jensen, Z. Szendrö, P. Sorensen
p. 109-114
PDF
Diallel crossbreeding experiment in danish and hungarian meat rabbits 1. reproductive performance, growth, and feed conversion
N.E. Jensen, J.F. Jensen, Z. Szendrö, P. Sorensen
p. 115-120
PDF
Genetic characteristics and distances amongst spanish and french rabbit populations
I. Martin-Burriel, S. Marcos, R. Osta, E. García-Muro, P. Zaragoza
p. 121-126
PDF
The role of folic acid and iron in reproductive performance of New Zealand White does and their kits
K.A. El-Masry, A.S. Nasr
p. 127-131
PDF
Adrenal weight and serum cholesterol concentration in rabbits with differential cholesterolaemic response to cholesterol feeding.
H.A. Van Lith, Æ. Lankhorst, M. Den Bieman, A. Versluis, H.A.G. Boere, L.F.M. Van Zutphen
p. 133-138
PDF
Comparative evaluation of raw and cooked jackbean (Canavalia Ensiformis) on the performance of weaner rabbits.
B.O. Esonu, A.B.I. Udedibie, U. Herbert, J.O. Odey
p. 139-141
PDF
Étude pathologique de la pododermatite chez les lapins reproducteurs de souche lourde sur grillage
B. Drescher, I. Schlender-Böbbis
p. 143-148
PDF
Characteristics of Angora rabbit fibre 1 - the influence of fibre origin on fibre and medulla diameter in angora wool
S. Herrmann, G. Wortmann, F.J. Wortmann
p. 149-153
PDF
Characteristics of Angora rabbit fibre 2 -the influence of the methionine content in feed and of the environmental temperature on fibre and medulla diameter in angora wool
S. Herrmann, K. Lange, F.J. Wortmann
p. 155-158
PDF
Study of the resistance acquired by rabbit does immunized with a precocious line of Eimeria magna and of its transmission to their litters
F. Drouet-Viard, P. Coudert, C. Roux, D. Licois, M. Boivin
p. 159-163
PDF
Description of a simple method for In Vivo follicular oocyte recovery in the rabbit
F. Garcia-Ximenez, M.J. Escriba
p. 165-167
PDF
Nombre-revista
World Rabbit Science
JIF 2021: 1.000
JCI 2021: 0.48
CiteScore 2021: 2.1
SJR 2021: 0.3
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Most read PDF (180 days)
Consumer behaviour related to rabbit meat as functional food
880
Sample preparation and storage effects on fatty acid profile of rabbit Longissimus thoracis et lumborum muscle
364
Partial diallel cross for assessing genetic merit of local rabbit breed
332
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