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Vol. 8 No. 1 (2000)
Vol. 8 No. 1 (2000)
Published:
2010-07-06
Meat quality and caecal content characteristics of rabbit according to dietary content and botanical origin of starch
A. Nizza, G. Moniello
p. 03-09
PDF
Short term acute heat stress in rabbits: functional, metabolic and immunological effects
A. Amici, O. Franci, P. Mastroiacono, N. Merendino, M. Nardini, G. Tomassi
p. 11-16
PDF
Effect of birth weight and litter size on growth and mortality in rabbits
J. Poigner, Zs. Szendrö, A. Lévai, I. Radnai, E. Biró-Németh
p. 17-22
PDF
Recent advances in rabbit nutrition: emphasis on fibre requirements. A review.
T. Gidenne
p. 23-32
PDF
Effects of concurrent pregnancy and lactation in rabbit does on the growth of follicles in daughters' ovaries
L. Fortun-Lamothe, S. Powers, A. Collet, K. Read, J.C. Mariana
p. 33-40
PDF
Technical note: the measurement of soft faeces production is affected by the type of collar
T. Gidenne, A. Lapanouse
p. 41-42
PDF
Abstracts of papers presented during the First International Conference on indigenous versus acclimatized rabbits.
El Arish- North Sinai, Egypt, 7-9 September 1999
p. 43-45
PDF
Nombre-revista
World Rabbit Science
JIF 2021: 1.000
JCI 2021: 0.48
CiteScore 2021: 2.1
SJR 2021: 0.3
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Consumer behaviour related to rabbit meat as functional food
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Partial diallel cross for assessing genetic merit of local rabbit breed
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