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Vol. 11 No. 3 (2003)
Vol. 11 No. 3 (2003)
Published:
2010-07-06
Genome analysis of genbank known rabbit (Oryctolagus Cuniculus) genes
A. Fadiel, G. Ganji, A. Farouk, I.F.M. Marai
p. 117-136
PDF
Comparison of does' performances under high and moderate temperature in a greek commercial farm
E. Frangiadaki, E. Golidi, I. Menegatos, F. Luzi
p. 137-143
PDF
Serological response to myxomatosis vaccination by different inoculation systems on farm rabbits.
M. Alfonso, A. Pagés-Mantè
p. 145-156
PDF
Technical Note: Health status of commercial rabbitries in the Iberian peninsula. A practitioner's study
J.M. Rosell
p. 157-169
PDF
Abstracts of the communications presented during the XXVIII Symposium de Cunicultura.
Conferences, Congresses, Symposiums... Abstracts
p. 171-187
PDF
Nombre-revista
World Rabbit Science
JIF 2021: 1.000
JCI 2021: 0.48
CiteScore 2021: 2.1
SJR 2021: 0.3
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Consumer behaviour related to rabbit meat as functional food
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Sample preparation and storage effects on fatty acid profile of rabbit Longissimus thoracis et lumborum muscle
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Partial diallel cross for assessing genetic merit of local rabbit breed
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