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Vol. 19 No. 2 (2011)
Vol. 19 No. 2 (2011)
Published:
2011-07-02
Letter form de editor board: World rabbit science: towards an open access journal
J.J. Pascual, A. Climent
65-66
PDF
EFFECT OF STARCH SUBSTITUTION WITH CRUDE GLYCEROL ON GROWING RABBIT AND LACTATING DOE PERFORMANCE
M.A. Iñigo, J.C. De Blas, P. Cachaldora, P. García-Rebollar
67-74
PDF
METHANOGENESIS IN RABBIT CAECUM AS AFFECTED BY THE FERMENTATION PATTERN: IN VITRO AND IN VIVO MEASUREMENTS
A. Belenguer, M. Fondevila, J. Balcells, Leticia Abecia, M. Lachica, M.D. Carro
75-83
PDF
Effects of levels of insoluble and soluble fibre in diets for growing rabbits on faecal digestibility, nitrogen recycling and in vitro fermentation
Norelys Rodríguez-Romero, Leticia Abecia, Manuel Fondevila, J. Balcells
85-94
PDF
Investigations on the use of an elevated platform in group cages by growing rabbits
Caroline Lang, Steffen Hoy
95-101
PDF
XXXV Symposium de Cunicultura de ASESCU
Spain, 27-28 May 2010
103-110
PDF
22nd HUNGARY CONFERENCE ON RABBIT PRODUCTION
Hungary 26 May 2010
111-118
PDF
Nombre-revista
World Rabbit Science
JIF 2022: 0.8
JCI 2022: 0.39
CiteScore 2022: 1.7
SJR 2022: 0.278
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Most read PDF (180 days)
Rabbit production in Nigeria: some aspects of current status and promotional strategies
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Rabbit milk: A review of quantity, quality and non-dietary affecting factors
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Rabbit production in low-input systems in Africa: situation, knowledge and perspectives – A review
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